If you’d like to join the celebration of hop harvest and combine some serious learning about hops, hop products, brewing applications, and a bit of hops chemistry, be sure to register today. We’ll have two days of lectures, hops processing tours and, of course, excursions into the hop fields and harvest activities. It’s a great time to gain an appreciation for your favorite beer ingredient and the efforts that go into its cultivation, processing as well as new variety development and product innovations.

Registration is $350. That includes transportation to the events, lunch each day and a BBQ dinner and beer in the Haas authentic Bavarian Beer Garden at the Innovations Center. The original sessions sold out quickly, so if you’re thinking about coming…don’t wait.

If you have any questions or would like to jump right in and register, feel free to give me a call directly or email me at the address below. It’d be great to have you there!

Tim Kostelecky
Hops and Brewing Technical Specialist

John I. Haas, Inc.
Yakima WA USA
+1 509 469 4050
tim.kostelecky@johnihaas.com