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Tango

Aroma Hop

Tango 2011/002/004 is a modern Hüll-bred German variety selected to combine strong agronomic performance with contemporary aroma and useful alpha acids. Tango is a dual-purpose hop, offering useful bittering potential along with meaningful flavor and aroma impact.

Alpha Acids11.5-13.5 %
Beta Acids3.2-3.9 %
Total Oil1-1.5 mL
OriginUSA

Variety Details

Its profile brings citrus and sweet fruit—often grapefruit, passionfruit and blackcurrant—together with herbs, spice and resin. Its relatively high alpha range makes it a true dual-purpose hop for efficient bittering and expressive late additions. It fits pilsner and other lagers as well as pale ale, IPA and Belgian-style beer.

Beers and Pellets were evaluated using our Sensory Plus™ Trained Panel. Beers were dry hopped in a standard 2-Row Pale Ale at 2lb/barrel for 72 hours.

Dominant Characteristics

  • Citrus
  • Sweet Fruit
  • Woody Aromatic

Analytical Data

Alpha Acids (%)*11.5-13.5
Beta Acids (%)3.2-3.9
Total Oil (mL/g)1-1.5
Myrcene (%)47-53
Humulene (%)13-16
Caryophyllene (%)5-8
Farnesene (%)0
Linalool (%)–
Cohumulone (%)–

*Oil composition determined by Gas Chromatography (ASBC Hops-17, EBC 7.1.2)

Style Recommendations

  • Pale Ale
  • IPA
  • Pilsner
  • Modern Lager
  • Wheat Beer

Available Formats

Do You Have Additional Questions About Tango Hops?

Contact us here if you have any questions about Tango hop contracts, new Tango hop products, or how we can help solve your brewing needs.