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Hallertauer Tradition

Aroma Hop

Hallertauer Tradition 78/028/016 was bred at Hüll to deliver noble-like Hallertau character with improved agronomic performance. Hallertauer Tradition is primarily valued as an aroma hop, with late and finishing additions preserving its most distinctive character.

Alpha Acids4.0-7.0 %
Beta Acids3.0-6.0 %
Total Oil0.5-1.0 mL/100g
OriginDE

Variety Details

Its aroma is soft and complex, combining earthy and grassy tones with sweet fruit, currant, citrus, herbs and flowers. Low-to-moderate alpha acids favor aroma, finishing and gentle all-kettle use. It is particularly effective in pilsner, Helles, Kölsch, wheat beer, bock and other traditional German or Central European styles.

Beers and Pellets were evaluated using our Sensory Plus™ Trained Panel. Beers were dry hopped in a standard 2-Row Pale Ale at 2lb/barrel for 72 hours.

Dominant Characteristics

  • Sweet Fruit
  • Berries & Currant
  • Citrus

Analytical Data

Alpha Acids (%)*4.0-7.0
Beta Acids (%)3.0-6.0
Cohumulone (% of Alpha Acids)24-30
Total Oil (ml/100g)0.5-1.0
Myrcene (% of Total Oil)17-32
Humulene (% of Total Oil)35-50
Caryophyllene (% of Total Oil)10-15
Farnesene (% of Total Oil)< 1
Linalool (% of Total Oil)0.7-1.2
Total Polyphenols (%)4-5

*Oil composition determined by Gas Chromatography (ASBC Hops-17, EBC 7.1.2)

Download Specs

Style Recommendations

  • Helles
  • Pilsner
  • Kölsch
  • Bock
  • Wheat Beer

Available Formats

T90 Pellets

T-90 PELLETS

The standard for traditional dry hopping. T-90 pellets deliver consistent bitterness, flavor, and aroma while remaining easy to store, and brew with.

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PHA HOP EXTRACT

PHA® is a lineup of fully soluble, 100% hop-derived aroma extracts designed for year-over-year consistency, versatile flavor control, and ultimate creativity.

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Do You Have Additional Questions About Hallertauer Tradition Hops?

Contact us here if you have any questions about Hallertauer Tradition hop contracts, new Hallertauer Tradition hop products, or how we can help solve your brewing needs.